Cassie and Mickey chose Mint Barrel Barn for their destination wedding celebration. Their style had boho vibes with a very muted color palette and dried flowers.
A two tier cake in Dulcerella’s signature flavor “From Chicago, with love” was the center of the wedding dessert table. The cake was decorated with a marbled design, gold accents and minimal flowers. A cake topper chosen by the bride and groom in wood finish with their initials and wedding date was the perfect final touch.
The muted color palette was carried in the macarons colors, terracotta, taupe and ivory. The couple also chose to serve mini fruit tarts, chocolate covered strawberries, cake pops and cake shooters in the “Afternoon in Paris” combination.
A view of the whole table:
A picture with the cake in natural light before the delivery:
At Dulcerella Cakes, we have built a reputation of artistry and quality. The amazing taste of our cakes and desserts is what we are known for and the reason our customers choose us. From the booking process to delivery, we are happy to be a part of your event.
If you are planning your wedding in Boise, McCall or SunValley, Idaho area, we would love to hear from you.