
For their June wedding, Annelise and Cooper chose their cake and dessert table to match their elegant wedding theme in black and white. At the White Barn venue in Emmet, Idaho, the guest were asked to wear black in the latest wedding trend.
The wedding cake had a simple pearl design and a black cake topper with their last name. A white and black floral around the cake stand made it the perfect centerpiece for this wedding dessert table.

For dessert the bride and groom chose cupcakes, cake shooters and chocolate covered strawberries, provided by Dulcerella Cakes. The cupcakes flavors were red velvet and chocolate with white chocolate. For the cake shooters, they chose two of Dulcerella’s signature flavors: “One night in Idaho” and “Honeymoon vibes”.
Black tiered cake stands gave this treat table the chic vibe the bride and groom wanted at their wedding.







Photography Dulcerella Cakes.
If you are planning your wedding in Boise, McCall or SunValley, Idaho area, we would love to hear from you.